Fork

The fork is an essential component of your bike, playing a crucial role in the control and comfort of your ride. Located at the front of the bike, it is responsible for holding the front wheel in place and for steering. Comprising two arms that meet at the fork stem, it is connected to the handlebars via the stem, enabling the rider to steer the bike.

In the cycling world, there are several types of fork, each adapted to a specific riding style. Rigid forks, generally made of steel, aluminum or carbon, are appreciated for their simplicity and efficiency, especially on road bikes where weight and aerodynamics are paramount. For rough terrain, as in mountain biking, suspension forks offer a significant advantage. They absorb the shock of uneven terrain, improving comfort and traction.

The choice of fork has a direct influence on the bike's handling. A fork with a larger offset (the distance between the wheel axle and the fork axle) offers more stable steering, ideal for long distances and high speeds. Conversely, a shorter offset makes the bike more responsive, which is desirable for technical and winding courses. The fork plays a role in absorbing vibrations, contributing to the rider's overall comfort. Materials such as carbon are particularly effective at reducing vibration, while steel offers superior resilience and durability.

Fork maintenance is essential to ensure the safety and longevity of your bike. For suspension forks, this includes keeping plungers clean, regularly checking seals and suspension oil, and potentially periodic overhauls to replace worn parts. Rigid forks require less maintenance, but it's still important to check them regularly for cracks or deformation.